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Nasi Restaurant Menu 4.4 · 23 reviews Rp 1–25,000

Warung Nasi Mak Jah Menu

Central Java, Indonesia

Menu last updated: Jun 25, 2026

The menu centers on Central Javanese-style nasi dishes ideal for breakfast. Popular items include Bakso Combor, Sayur Lodeh, Pecel, and various meatball sides....

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Restaurant

Warung Nasi Mak Jah

Cuisine

Nasi Restaurant

Location

Central Java

Price

Rp 1–25,000

Rating

4.4 / 5

Profile

View restaurant

Most ordered

The items regulars come back for at Warung Nasi Mak Jah.

Bakso Combor

Bakso Combor
Full menu

Full Menu

Browse the complete Warung Nasi Mak Jah menu with current prices and options.

Updating...

Dietary & food tags

What this menu is great for

Food & Dietary Tags

Nasi Restaurant Breakfast Central Java Cuisine Coffee Quick Bite Family-friendly Morning Meals

Dietary and allergen details may vary. Please inquire directly when visiting.

Plan a visit

Visiting Warung Nasi Mak Jah

Open daily 5:00–10:00 AM. Seating available indoors and outdoors. Takeout and cash payments only. Located in Kudus Regency, Central Java. Family-friendly atmosphere suited for breakfast visits.

Tegalarum No.412, Sunggingan, Kota Kudus, Kudus Regency, Central Java 59317, Indonesia
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Today at Warung Nasi Mak Jah

  • Opens at 5:00 AM
  • +62 857-4090-9513
  • Outdoor seating · Takeout · Dine-in
  • Cash-only
About the menu

About the Warung Nasi Mak Jah Menu

Open 5–10 AM daily Cash-only payment Located in Kudus Regency, Central Java Family-friendly and casual atmosphere Offers breakfast, catering, and counter service

The menu centers on Central Javanese-style nasi dishes ideal for breakfast. Popular items include Bakso Combor, Sayur Lodeh, Pecel, and various meatball sides. Coffee and quick bites complement the selection, supporting a casual and cozy dining experience.

Menu sections such as About the Menu, Dietary & Food Tags, Plan a Visit, and FAQs help visitors understand dish options and practical visit details. Popular dishes here reflect the restaurant’s local culinary specialties. Pricing remains affordable, typically between Rp 1,000 and Rp 25,000.

Menu availability and prices are subject to change without notice. Check the menu and FAQ sections for up-to-date details.

Bakso Combor is a frequently recommended choice, along with Sayur Lodeh and Pecel, which reflect traditional Central Javanese flavors.

The menu includes vegetable-based dishes like Sayur Lodeh and Pecel, but checking dietary tags and confirming with the staff is advised for specific vegetarian needs.

Seating for dine-in, outdoor seating, and takeout are available. The restaurant also provides counter service and catering options.

The atmosphere is casual and family-friendly, making it a comfortable spot for visitors with children, especially during breakfast hours.

Payments are cash-only, so visitors should prepare accordingly before dining.

The location lacks wheelchair-accessible entrances, parking, and seating, which may affect some guests’ mobility needs.

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